I need a new title for this, before it gets old and overexploited. Oh well. One thinly sliced granny smith apple; one cara cara navel orange (this is my favourite kind of orange, it totally wins for flavour and beauty); a nice bit of pineapple, in chunks; a quarter meyer lemon, cut into tiny wedges; and a quarter lime, minced.

Bright, colourful, beautiful, delicious. Though, the apple was too sweet.

I minced the lime in order to intersperse the strong flavour, rather than concentrate it, since concentrated it would be really overpowering I think. I liked the outcome, though I should have sliced the apple thicker.